Organic spelt bread, a delightful alternative for those with wheat intolerance. Nut and raisin lovers will also be delighted with our healthy loaf made fully from wholegrain spelt flour. Find out more about the benefits of spelt, whole grains, and nuts.
100% wholegrain, eggless, vegan, dairy-free
BakedFresh on day of delivery
Bakery: Bud of Joy
Ingredients: Certified Organic Wholemeal Spelt Flour, Filtered Water, Certified Organic Raisins, Certified Organic Walnuts, Certified Organic Molasses, Certified Organic Sunflower Oil, Himalayan Rock Salt, Yeast
Best consumed within 2 days. Or refrigerate immediately up to 5 days. Or freeze immediately up to 2 months. Lightly toast or steam to serve. Please take note of the expiry date as there are no preservatives added.